A Single Planet for All Humanity

News

  • Climate change and ASEAN

    This article was published in thejakartapost.com with the title “”. Click to read: https://www.thejakartapost.com/news/2011/05/10/climate-change-and-asean.html. Bernadinus Steni (The Jakarta Post) ASEAN strategy to deal with climate change has been formulated in ASEAN Socio-Cultural Community (ASCC), one of the three ASEAN pillars. There are some major strategies taken by the ASCC. First, dealing with information about diseases as a specific Continue reading

    , , , , , ,

  • Ekologi Bukit Barisan kian Terancam

    sumber : mediaindonesia.com 15 Agustus 2011 PADANG–MICOM: LSM Wahana Lingkungan Hidup (Walhi) Sumatra Barat menilai keputusan Menteri Kehutanan RI menurunkan status Hutan Lindung (HL) Bukit Barisan di Padang, Sumatra Barat menjadi areal pemanfaatan lain (APL) akan mengancam fungsi ekologis kawasan hutan tersebut. Karena dampak buruk tersebut, Walhi baik di Sumbar maupun secara nasional bersama LSM Continue reading

  • Asap Tebal, Bandara Supadio Akan Ditutup

    sumber : kompas.com Kamis, 7 April 2011 Pilot dari sejumlah maskapai penerbangan mulai mengeluhkan kabut asap berasal dari pembakaran lahan di sekitar Kecamatan Sungai Raya, Kalimantan Barat. Pasalnya, asap itu mengganggu jarak pandang dan aktivitas penerbangan di Bandar Udara Supadio Pontianak. “Akibat musim kering yang mendera Kalimantan Barat, banyak penerbang yang melayangkan protesnya. Asap sudah Continue reading

    ,

  • Ikan Tercemar Tersebar di Kawasan Timur Jepang

    sumber : http://www.mediaindonesia.com Rabu, 6 April 2011 Menteri Perikanan Jepang menemukan yodium radioaktif dan cesium tingkat tinggi pada ikan tangkapan di dekat pembangkit listrik tenaga nuklir (PLTN) Fukushima, kata laporan kantor berita Kyodo, Selasa (5/4). Satu kilogram ikan lance muda, yang ditangkap di dekat kota Kitaibaraki di prefektur Ibaraki pada Senin, mengandung 526 becquerel cesium Continue reading

I believe we can’t keep fighting for collective action if we don’t start it ourselves. For me, fighting for a sustainable environment begins with something small: eating proportionately. I think about how, throughout human history, the stomach has often been the beginning of all greed. How can we truly talk about controlling global consumption if we can’t even control our own desire to eat everything?

That’s why I’m committing to practicing autophagy daily, limiting my consumption of imported foods, and prioritizing buying local food directly from farmers.

Recent Posts

Newsletter